Epicurean Expressions: 500+ Terms You Would Hear In a Restaurant

Description

Step inside the world of professional kitchens with Epicurean Expressions, an illustrated book covering 500+ essential terms you’ll hear in restaurants. From kitchen slang to fine dining terminology, this guide helps you speak the language of the industry with confidence.

What’s Inside?

✔ 500+ Essential Terms – Learn the words used by chefs, servers, and restaurateurs.
✔ Illustrated Explanations – Easy-to-understand visuals for key concepts.
✔ Kitchen & Service Jargon – Master industry slang and technical terms.
✔ Perfect for All Levels – Whether you’re a beginner or a pro, this book is a must-have.

A must-read for chefs, restaurant owners, and hospitality professionals, Epicurean Expressions helps you navigate the fast-paced world of food service with ease.